{"id":2676,"date":"2023-10-24T11:20:55","date_gmt":"2023-10-24T04:20:55","guid":{"rendered":"https:\/\/pertoo.com\/dl\/?p=2676"},"modified":"2023-11-02T11:15:52","modified_gmt":"2023-11-02T04:15:52","slug":"okra-foodbar-full-time-waitress","status":"publish","type":"post","link":"https:\/\/pertoo.com\/dl\/okra-foodbar-full-time-waitress\/","title":{"rendered":"[OKRA FOODBAR] FULL TIME WAITRESS"},"content":{"rendered":"\n<p><strong>Job description:&nbsp;<\/strong><\/p>\n\n\n\n<ul>\n<li><strong>Have a passion for hospitality:&nbsp;<\/strong>Enjoy working in a team environment to share our love of great food, drink, and a warm dining experience with our guests.<strong><\/strong><\/li>\n\n\n\n<li><strong>M<\/strong><strong>ake friendly relationships with the guests:<\/strong>&nbsp;Learn their names, learn their favourite food and drinks, learn their dietary restrictions,&nbsp;etc.<\/li>\n\n\n\n<li><strong>Guide guests through their meal:<\/strong>&nbsp;Offer recommendations for dishes and&nbsp;best&nbsp;drink&nbsp;pairing options.&nbsp;Have full understanding of the menu and be able to confidently explain dishes and answer menu related questions.<\/li>\n\n\n\n<li><strong>Soft skills:<\/strong>&nbsp;Communication, problem solving, time management.&nbsp;<strong><\/strong><\/li>\n\n\n\n<li><strong>Cashier:&nbsp;<\/strong>Held responsible for opening and closing procedures of the restaurants daily cash flow.&nbsp;<\/li>\n\n\n\n<li><strong>Service:<\/strong>&nbsp;Assuring the dining room is set with proper linens, flatware, plate ware. Prepare a clean restaurant with pleasant smell and aesthetic.<\/li>\n<\/ul>\n\n\n\n<p><strong>Salary:&nbsp;<\/strong><\/p>\n\n\n\n<ul>\n<li>35K per hour, plus&nbsp;shared&nbsp;service fee and tips<\/li>\n<\/ul>\n\n\n\n<p><strong>Requirements:<\/strong><\/p>\n\n\n\n<ul>\n<li>Good English communication<\/li>\n\n\n\n<li>At least 1 year&nbsp;service&nbsp;in&nbsp;a&nbsp;Western bar or restaurant.<\/li>\n\n\n\n<li>FOH cashier and&nbsp;service&nbsp;support<\/li>\n\n\n\n<li>Organization, clean habits, attention to detail, energetic character, team spirit, flexible hours, a big smile and great hygiene.<\/li>\n\n\n\n<li>Adaptability to change and willingness to embrace new ideas and processes<\/li>\n<\/ul>\n\n\n\n<p><strong>Benefits:&nbsp;<\/strong><\/p>\n\n\n\n<ul>\n<li>5 day work week<\/li>\n\n\n\n<li>Competitive salary + tips + service charge<\/li>\n\n\n\n<li>Social insurance<\/li>\n\n\n\n<li>Dynamic culture with team and guests<\/li>\n\n\n\n<li>Over time pay after 48 hours per week<\/li>\n<\/ul>\n\n\n\n<p><strong>Contact information<\/strong><strong>:<\/strong><\/p>\n\n\n\n<p><strong>&nbsp;&nbsp;&nbsp;<\/strong>&nbsp;<a href=\"mailto:okra.foodbar@gmail.com\">okra.foodbar@gmail.com<\/a><\/p>\n\n\n\n<ul>\n<li>Phone\/ Zalo:&nbsp;0395847703&nbsp;(Truc Phuong) <\/li>\n\n\n\n<li>Application deadline will be expired on 31 December 2023<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"512\" height=\"512\" src=\"https:\/\/pertoo.com\/dl\/wp-content\/uploads\/sites\/4\/2023\/10\/cropped-Screenshot-2021-12-05-at-12.09.33-PM-1.png\" alt=\"\" class=\"wp-image-2677\" srcset=\"https:\/\/pertoo.com\/dl\/wp-content\/uploads\/sites\/4\/2023\/10\/cropped-Screenshot-2021-12-05-at-12.09.33-PM-1.png 512w, https:\/\/pertoo.com\/dl\/wp-content\/uploads\/sites\/4\/2023\/10\/cropped-Screenshot-2021-12-05-at-12.09.33-PM-1-300x300.png 300w\" sizes=\"(max-width: 512px) 100vw, 512px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Job description:&nbsp; Salary:&nbsp; Requirements: Benefits:&nbsp; Contact information: &nbsp;&nbsp;&nbsp;&nbsp;okra.foodbar@gmail.com<\/p>\n","protected":false},"author":46,"featured_media":2677,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[98,1,102],"tags":[44,30],"acf":[],"_links":{"self":[{"href":"https:\/\/pertoo.com\/dl\/wp-json\/wp\/v2\/posts\/2676"}],"collection":[{"href":"https:\/\/pertoo.com\/dl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pertoo.com\/dl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pertoo.com\/dl\/wp-json\/wp\/v2\/users\/46"}],"replies":[{"embeddable":true,"href":"https:\/\/pertoo.com\/dl\/wp-json\/wp\/v2\/comments?post=2676"}],"version-history":[{"count":5,"href":"https:\/\/pertoo.com\/dl\/wp-json\/wp\/v2\/posts\/2676\/revisions"}],"predecessor-version":[{"id":2695,"href":"https:\/\/pertoo.com\/dl\/wp-json\/wp\/v2\/posts\/2676\/revisions\/2695"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pertoo.com\/dl\/wp-json\/wp\/v2\/media\/2677"}],"wp:attachment":[{"href":"https:\/\/pertoo.com\/dl\/wp-json\/wp\/v2\/media?parent=2676"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pertoo.com\/dl\/wp-json\/wp\/v2\/categories?post=2676"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pertoo.com\/dl\/wp-json\/wp\/v2\/tags?post=2676"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}